The Art of Food and Wine at New Britain Art Museum

The annual event that delivers the NBMAA experience in one exquisite evening and generates important funding for the Museum’s educational programming is “The Art of Wine & Food,” this year scheduled for Tuesday, September 13, 2011 beginning at 5:30 p.m. The eighth annual “Art of Wine & Food,” the NBMAA’s marriage of fine art, fine food and fine wine, promises to attract an enthusiastic audience of art, food and wine aficionados.

Come join three of Connecticut's culinary treasures and our Honorary Hosts:

as they and many other Connecticut's top chefs and world-renown wineries dazzle your taste buds. Guests will sample their delectable signature dishes and extraordinary wines while browsing throughout the Museum.

All funds raised will benefit the NBMAA’s Family and Children’s Educational Programs, which enhance the vitality of our community. Your participation in The Art of Wine & Food will help to provide free tours for students, preserve our low fees for art studio classes, underwrite weekly after-school programs open to at-risk youth, and sustain the popular hands-on ArtLab for children and families. The evening will also feature a silent auction with not-to-be-missed items. Purchase tickets before July 15th and save! Regular tickets are $150 per person before July 15th and $175 thereafter. Patron tickets are $300 before July 15th and $350 thereafter. Patron tickets include program listing and access to sample Grand Cru wines. This is an exclusive opportunity for wine lovers of all levels, from the experienced to the curious palette, to enjoy the best of the best from vineyards all over the world.

You can buy tickets at the museum's website:  http://www.nbmaa.org/index.phpoption=com_content&task=view&id=119