Tuesday, April 26, 2011
Return of the Midweek Hangover: Vitos by the Park
I thought that my discerning, bargain hunting cocktail fans would appreciate knowing that Vito's by the Park has now thoughtfully extended their happy hour till 8pm! Enjoy!
The 1/2 priced apps that they are referring to are:
Formaggio Italiano: Mozzarella cheese battered with Italian bread crumbs and seasonings then lightly fried $6.95
Beef Carpaccio: Thinly sliced filet mignon served with arugula and shaved parmesan cheese $11.95
Goat Cheese & Mushrooms Tart: With tomatoes, Vidalia onions, and roasted fennel finished with blood orange balsamic glaze $9.95
Prosciutto Wrapped Jumbo Shrimp: Served with caramelized citrus sauce $10.95
Roasted Pepper & Gorgonzola Cheese Crostini: Fresh house made focaccia bread layered with prosciutto, peppers, cheese, and finished with red onion jam $9.95
Calamari alla Vito’s: Calamari sautéed with garlic, capers, tomatoes, and red onions in a sherry wine sauce $11.95
Fried Calamari: Rings and tentacles lightly fried with hot cherry peppers and served with cocktail sauce 10.95
Garlic Bread: Italian bread basted with garlic butter and topped with mozzarella cheese $6.25
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