New Haven is bringing back the ever popular Restaurant Week from April 3rd-8th 2011. For the spring, a record of 35 restaurants will be offering three course prix fixe meals for lunch and dinner. Pricing is $16.38 for lunch (New Haven was founded in 1638), and $29.00 for dinner. This is a great opportunity to check out the fantastic dining options offered in New Haven CT, and save a ton of money while doing so. The great thing about Restaurant Week is that the prix fixe menu allows you to try out new establishments without breaking the bank.
TIP: Reserve early, especially at the restaurants that are normally very pricey.
The list is plentiful!!!!
116 Crown, Adriana’s, Barcelona, Baccus Enoteca, Basta, Bentara, Bespoke, Cafe Goodfellas, Carmen Anthony, Caseus, Cask Republic, Central Steakhouse, Christopher Martins, Consiglio’s, Geronimo, Heirloom, Ibiza, John Davenport’s, Kudeta, Leon’s, L’Orcio, Miya’s, Mory’s, Oaxaca, Pacifico, Press 200, Red, Scoozi, Soul de Cuba Cafe, Thali, The Kitchen Table, Tre Scalini, Union League, Zaroka, Zinc
No comments:
Post a Comment